Korean comfort food.
Fresh noodles made by hand in-house every day, served in the dishes Korean families grew up on.
Open Daily: 11 AM – 8:30 PM · Closed Tuesdays
Break: 3 – 4 PM (Mon–Fri)
The Classics
We make our noodles fresh in-house every day and serve them in the dishes Korean families grew up on: rich, savory jjajangmyeon, spicy jjampong, crispy tangsuyuk, and more.
Made by hand, every day.
It's a warm, casual place for a hearty bowl, whether you're stopping in for a quick dinner or bringing the whole family.